New Years Eve Dinner
2019/2020

Antipasti
bruschetta alla caponata
(onion, eggplant, celery, black olives, caper and tomato dices
on homemade bread)
Fico n*drangheta
(Dried figs with cured ham and rucola)

Insalata Caprese don lo giudice
(Mozzarella bocconcini with Roma tomatoes,fresh basil,
black olives and olive oil)

Piatti Principali

Lasagna della famiglia Corleone
(lamb lasagna with mozzarella, dried tomatoes and leek)
With tomatoes sauce

Ravioli di Zucca Don carmelo venticinque
(Filled with pumpkin, cream cheese, thyme and oregano)

L´Agnello di Carlo Gambino with
Risotto vegetale e mascarpone

Pesce del * Omicidio eccelente *
Forkbeard fillet with Marsala sauce, garnished with “Caponata”
(onion, eggplant, celery, black olives, caper and tomato dices)

rabbit don tony pagliotto
with ratatouille on tomatoes sauce

Dolci

tiramisu
Traditional dessert made with Mascarpone cheese,
lady fingers and coffee syrup
Bombeta Scozzese
Made of American cream, filled with caramel and
covered with bitter chocolate

a bottle of water or soft drink,
a middle bottle of red wine 1st brand: "Malbec Luigi Bosca"
and a cup of sparkling wine "Luigi Bosca Cuveé" for each one included

u$s 60.- CASH
u$s 65.- debit or credit card